The Effect of Milk Processing on the Microstructure of the Milk Fat Globule and Rennet Induced Gel Observed Using Confocal Laser Scanning Microscopy Journal Articles Refereed uri icon

Overview

Published in

  • Journal of Food Science

Time

Date/time value

  • 2010

Additional Document Info

Parent Title

  • Journal of Food Science

Volume

  • 75

Issue

  • 3

Publisher

  • Institute of Food Technologists